Le Bourbon restaurant sets the standard for fine French food in Budapest. With its French chef Laurent Vandenameele, Le Bourbon is undoubtedly one of the signatures of the hotel having several times been awarded best French restaurant and having the best Sunday brunch in town.
Chef’s new French bistro menu is also an experience not to be missed: you may have just one quick course or a full menu. It makes you feel you were in a French bistro. Weekly themed events start on Friday with the Hungarian Night, featuring an authentic buffet, live gypsy music and Hungarian folk dance show.
Sunday Brunch proposes a lavish buffet of French and local flavours, live pasta cooking, dessert selection, live jazz, kids corner. Kids under 12 years eat for free.
Ráday u. 15.
1092
Budapest
Telephone:
+361 429 5770
Opening Hours:
12 – 22.30 daily,
except Saturday:
18 – 22.30
Price for Dinner:
Business Payment Methods :
Cash & Credit
Go to the web:
lemeridienbudapest.com